Few things bring people together like food. And even fewer things do it as well as comfort food. Whether it’s a bowl of warm soup, crispy fried bites, or nostalgic desserts, comfort food holds a special place in the hearts (and stomachs) of people across Singapore.
For restaurant owners, this craving for warmth and familiarity is more than a trend—it’s an opportunity. Serving timeless comfort food combos can help attract a loyal customer base. And when combined with the power of foodpanda, you don’t just stay relevant—you stand out.
In this article, we’re diving into the comfort food pairings that never fail to win hearts in Singapore—and how you, as a restaurant owner, can ride the wave to bring in more customers.
Why Comfort Food Is a Crowd-Puller
Comfort food connects with emotions. It reminds people of home, holidays, or late-night suppers with friends. That emotional connection translates into repeat orders. In a fast-paced city like Singapore, where dining habits are evolving rapidly, comfort food stays timeless. It speaks to the soul, and people come back for it. Dishes like kaya toast with kopi, or roti prata with curry, are not just food—they’re memories on a plate.
This is exactly why restaurants that focus on well-loved comfort food tend to build a strong and steady customer base. But what makes this strategy even more effective?
First Things First: Get Listed on foodpanda
Before we dive into popular combos, here’s the real secret sauce: if you want to grow your restaurant business and reach new customers fast, listing your restaurant on foodpanda is the best first step.
Here’s how being on foodpanda can help:
>Instant visibility to thousands of hungry customers
Whether someone’s craving laksa at 10 PM or a kaya toast breakfast at 8 AM, they turn to foodpanda first.
>Zero hassle ordering experience
Customers love foodpanda for its fast, easy interface. By being listed, your restaurant benefits from that seamless journey.
>Targeted promotions & marketing support
When you join foodpanda, you get access to promotional tools that spotlight your restaurant through featured listings and discount campaigns.
>Data insights to improve sales
You’ll get access to customer data and order trends that help you make smarter business decisions.
Simply put, the best comfort food means nothing if people can’t find you. That’s where foodpanda steps in—connecting what you serve with who’s looking for it.
Top Comfort Food Combos Singaporeans Love
>Kaya Toast + Half-Boiled Eggs + Kopi
The holy trinity of local breakfast. Sweet, creamy kaya on crisp toast, soft eggs seasoned just right, and traditional kopi—it’s everything comfort stands for.
>Roti Prata + Fish Curry
Whether it’s classic kosong or filled with egg and cheese, prata is always a hit. Pair it with spicy fish curry and you’ve got a winning combo.
>Warm Soy Milk + You Tiao (Fried Dough Sticks)
Simple, nostalgic, and satisfying. This combo is perfect for those craving a light yet heartwarming bite.
>Hainanese Chicken Rice + Soup
Fragrant rice, tender chicken, and a warm bowl of soup on the side—comfort food that never gets old.
>Carrot Cake (Black Version) + Chilli Sauce
No, it doesn’t have carrots. But the blend of radish cake, egg, and sweet dark sauce is a uniquely Singaporean comfort dish.
>Ah Boling + Ginger Soup
These glutinous rice balls filled with peanut or sesame in warm ginger soup are the perfect dessert to end a comforting meal.
>Nasi Lemak + Ikan Bilis + Fried Chicken
The smell of coconut rice and the crunch of anchovies never fails. It’s a comfort food with cross-cultural appeal in Singapore.
How to Start Listing Your Restaurant on foodpanda
>Visit the foodpanda vendor sign-up page
>Fill in your restaurant details and menu
>Wait for confirmation and onboarding
>Start accepting orders!
The process is simple, quick, and designed for restaurant owners—whether you’re a small home chef or running a full-scale eatery.
Add a Twist: Comfort Food, Reinvented
Want to attract even more customers? Try giving traditional comfort dishes a twist.
>Offer DIY sets like Kaya Toast + Homemade Jam
>Create seasonal specials with local flavors (think Durian Chicken Rice—if you’re bold!)
>Add delivery-friendly packaging that keeps food hot and intact
These tweaks help keep your comfort food offerings fresh without losing their nostalgic charm.
Final Thoughts
Comfort food is powerful—but pairing it with a powerful delivery partner like foodpanda is a game-changer. From classic local combos to new twists on old favorites, Singaporeans are always ready for their next comforting meal. Make sure your restaurant is ready to deliver it.
FAQs
Q1. Why should I list my restaurant on foodpanda?
Listing on foodpanda increases your visibility, brings you more customers, and provides tools for marketing, promotions, and analytics.
Q2. What kind of food works best on foodpanda?
Comfort food combos like nasi lemak, roti prata, or kaya toast work well because they’re popular, familiar, and delivery-friendly.
Q3. How long does it take to register my restaurant on foodpanda?
Most restaurants are onboarded within a few working days after providing all necessary information.
Q4. Can home chefs list on foodpanda?
Yes! If you meet the safety and quality requirements, foodpanda welcomes home chefs and cloud kitchens.
Q5. Do I need to provide photos for my menu items?
It’s highly recommended. High-quality photos make your dishes more appealing and can improve order rates.
