12 Essential Skills Every Restaurant Manager Needs | A foodpanda guide
Between managing staff, handling customer service, and ensuring the kitchen runs smoothly, restaurant owners and managers wear multiple hats every day. But in an industry…
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5 Reasons Why Home Chefs Should Sell on foodpanda
The food industry is evolving, and home chefs are taking center stage. Whether you’re a passionate cook or a budding entrepreneur, turning your home kitchen…
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Easy Steps to List Your Restaurant on foodpanda Singapore
Listing your restaurant on foodpanda Singapore is an easy and quick way to reach more customers and increase orders. Whether you’re a small business owner…
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How to Increase Restaurant Profits in Singapore: A Smart Guide for Restaurant Owners
Running a profitable restaurant in Singapore isn’t just about offering great food and excellent service. While these are essential, many other factors can help boost…
Most Profitable Food Items to Sell in Singapore: A Guide for Restaurant Owners
Singapore’s vibrant food scene is a hub of culinary delights, offering endless opportunities for restaurant owners to thrive. But in a competitive market, choosing the…
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Transforming Singapore’s Dining Scene: How Artificial Intelligence and foodpanda are Revolutionizing Restaurants
Singapore is renowned for its vibrant food culture, where innovation and tradition come together. With Artificial Intelligence (AI) driving the next wave of technological advancements,…
How Listing Your Restaurant with foodpanda Can Attract More Customers in Singapore
In Singapore’s vibrant food scene, restaurant owners face intense competition to stand out and attract diners. With customers increasingly seeking convenience, especially for dining, listing…
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Small Business Tax: A Detailed Guide for Restaurants in Singapore
Running a restaurant in Singapore comes with its challenges, from managing daily operations to keeping customers satisfied. But one aspect that often leaves many restaurant…
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Are You a Restaurant Struggling With Customer Complaints? foodpanda Shares How to Turn Complaints Into Opportunities
Running a restaurant in Singapore is both rewarding and challenging, with customer satisfaction being a top priority. But let’s face it—customer complaints can sometimes feel…
How to Reduce Food Waste in Singapore Restaurants: 8 Proven Strategies
Singapore is known for its diverse and vibrant food culture, with restaurants offering cuisines from around the world. However, this thriving culinary scene also faces…
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Top food and beverage trends for Singapore restaurants in 2025
Whether you’re an existing Singapore restaurant owner or plan to acquire your restaurant soon, these warm food and beverage trends will help guide your menu…
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Create a loyal base of regular customers for your restaurant
foodpanda restaurant clients often ask us how they can create a loyal base of customers for their Singapore restaurant, so we’ve put this blog post…
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How to Improve Your Restaurant’s Profit Margins in Singapore: 10 Practical Tips | Foodpanda Singapore
The restaurant business in Singapore is thriving, with revenues in the sector reaching US$53 billion in 2023. With the food delivery market growing rapidly, it’s…
How to Create a Business Plan for Your Restaurant
As the saying goes, “If you don’t have a clear plan for success, then you are planning to fail.” Writing a business plan is a…
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A Step-by-Step Guide to a Successful Restaurant Launch with Foodpanda
Are you ready to open your restaurant in Singapore? With thousands of dining options available, launching your restaurant in such a competitive market requires careful…
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A Guide on How to Design a Restaurant Menu that Sells | 7 Restaurant Menu Examples | foodpanda for Merchants
In Singapore, where the food scene is vibrant and diverse, creating a restaurant menu that stands out can be the key to your business’s success.…
Eight Steps for Handling Customer Complaints in Singapore
According to the Singapore Productivity Centre (SGPC), 40% of diners have experienced problems with food delivery orders. When mistakes happen, customers blame restaurants, not riders…
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6 Mooncake Shops that deliver – just in time for your Mid-Autumn Festival celebration in Singapore.
The Mid-Autumn festival, or also known as Mooncake festival, is a traditional festival celebrated by many across the globe. On this day, it is not…
Dish of the day: Butter Chicken
There is a saying that there are 3 types of foodies in this vast universe – those who are in love with Butter Chicken, those…
We Found 10 Butter Chicken Dishes in Singapore You Will Adore
A stalwart of Indian cuisine, butter chicken is a mouth-watering main beloved the world over. In this post, we’ll show you where to spot the 10 most delicious versions of the traditional dish.
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SIFA inspired food that every food lover must try!
Singapore International Festival of Arts (SIFA) is an annual festival held in Singapore to showcase the various art forms from around the globe that has…
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Dish of the day: Naan
Continuing on our focus on Indian dishes, today we are going to present a North Indian delicacy that is almost a staple food in every…
Sustainable Gardening: working with the world
Sustainable Gardening Many people are familiar with the term “organic” and know that it is often applied to gardening or agriculture. We know that organic…
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Dish of the day: Hainanese Chicken Rice
Hainanese chicken rice has been considered a national dish of Singapore by many. If you love chicken, rice, or simply awesome flavours, chances are it…
Dish of the day: Shawarma
Juicy, tender and well-seasoned meat is what Shawarma is all about. Eaten as a cheeky late-night snack or a light lunch, Shawarma has become one…
Quiz: Build a Sandwich and Let Us Reveal Your Foodie Personality!
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Panda Peeks | Village Nasi Lemak
Who said that nasi lemak can’t be upgraded without losing its authentic taste and feel? Village Nasi Lemak on Circular Road is offering your…
Quiz: Have You Been Working Out Too Much?
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10 Quirky Eating Habits Around The World
With a multitude of cultures and accompanying cuisines, residing in Singapore can be quite an epicurean experience for many. We all have our fair share…
Quiz: Which Foodie Character Are You?
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Perfect Match: Gānbēi to the Rooster New Year with These 8 Wines
It seems like the festive season just keeps going, with Christmas and New Year’s Eve just having passed us! The year of the Rooster is…
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8 Ways Chinese New Year Beats Every Other Holiday
Rudolph the red-nosed who? If there were an award to be given for a holiday season that is incredibly over-the-top, scrumptious and heart-warming all at…
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Top of the Town: 8 CNY Menus You Cannot Miss!
With just a couple of days before we usher in the Year of the Rooster, restaurants and cafes across the island have started dishing out…
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Celebrating Chinese New Year? Nail The Essentials With This Checklist
The year has just started and one of our favourite holiday is upon us! If you’ve walked around Singapore recently, our little red dot is…
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Quiz: What’s Your Party Personality?
Everyone has their alter ego when it comes to parties and celebrations. Some prefer to sit idly by and people watch, while others flit around like a true blue social butterfly and make themselves known to the entire room. We take a stab at trying to figure out which social type you fit into based on your celebratory reflexes!
Quiz: What Pasta Dish Should You Order Next?
Italian cuisine has got to be one of the best comfort Western cuisines we Singaporeans love. With so many options to choose from, take this quiz to help you decide what pasta dish you should order for your next meal!
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Perfect Match: New Year’s Eve Recipes with a Hint of Your Favourite Booze
New Year’s Eve means letting go of the past, and a “get out of jail free card” to letting go of your diet (if you…
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Panda Peeks | finest Selections: Rocks Urban Grill and Bar
When a restaurant has the words “grill” and “bar” in its name, it’s hard to imagine it looking as chic as Rocks Urban Grill &…
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How Should You Usher in 2017, Based on Your Diet Resolutions?
[playbuzz-item url=”//www.playbuzz.com/alexanderh14/how-should-you-usher-in-2017-based-on-your-diet-resolutions”] Wani | Contributing Editor Wani’s writing has always spoken on her behalf far more than the spoken word. Her emotional relationship with food…
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Perfect Match: Pairing Rum with Christmas Classics
Christmas as a kid is mind-blowing. It’s out-of-this-world magical. Then you get older, find out the kind old magical man (read: Santa Claus) you thought…
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Beats & Bites: Christmas Cake
I’m not sure how other shoppers who brave the crowds on pre-Christmas weekends feel in our crowded shopping malls, but I definitely am the opposite…
Street Views – Orchard Road
Orchard Road is undoubtedly the most famous stretch for shopping in Southeast Asia. We talk to hungry people and some shoppers along Orchard Road to…
Street Views: Bukit Timah
Filled with cafes and cosy restaurants, Bukit Timah Road is a cosy little getaway from the city. We went to talk to the local to…
What Does 2017 Hold, According to Your 2016 Food Obsessions?
[playbuzz-item url=”//www.playbuzz.com/alexanderh14/what-does-2017-hold-according-to-your-2016-food-obsessions”] Wani | Contributing Editor Wani’s writing has always spoken on her behalf far more than the spoken word. Her emotional relationship with food…
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Top of the Town: Best Log Cakes for Christmas
It is that time of year again when you don’t need to feel guilty about enjoying rich cakes and tasty cookies. As log cakes are…
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Guide to Singapore – Dempsey Hill
Formerly a British Army Barrack, Dempsey Hill now houses some of Singapore’s best upscale, artisanal cafes. Walk along Dempsey Hill and a rustic charm engulfs…
What Should You Get Your Favourite Foodie for Christmas?
[playbuzz-item url=”//www.playbuzz.com/alexanderh14/what-should-you-get-your-favourite-foodie-for-christmas”] Wani | Contributing Editor Wani’s writing has always spoken on her behalf far more than the spoken word. Her emotional relationship with food…
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Panda Peeks | finest Selections: The Tavern
Located on River Valley Road, The Tavern takes you far away from Singapore. Stepping into the small and cosy restaurant, one could easily imagine being…
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Beats & Bites: Chinese Dumplings
If you have ever been to Shanghai then you will know the local delicacy well. Loosely translated from the Chinese name, it’s known as Little…
Perfect Match: Take Your Christmas Dinner International: Alternative Dishes for a Merry Good Time!
We’re barely 3 weeks away from Christmas, and we’re restless from excitement! ‘Tis the season for fancy house parties, drinking, feasting, gifting, and more eating.…
Introducing foodpanda finest
Singapore’s more exclusive restaurants are coming to you. 1st December marks the launch of foodpanda finest in Singapore, bringing more exciting food choices to your…
Guide to Singapore – Tai Seng
Hidden in the east of Singapore is a little concrete jungle called “Tai Seng” – a bustling industrial estate that is favoured by hundreds of…
Perfect Match: Food Pairings for a Digestive Cleanse
The festive season is right around the corner, and that only gives us more reasons to indulge in our favourite past time – eating. But…
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Perfect Match: Best Use of Leftovers to Create Stunning Dishes
As Asians, it’s safe to say that big family dinners are an occurrence that’s all too familiar. And what happens during these dinners is always…
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Panda Peeks: Second Storey Bar
They say café hopping in Singapore is expensive and to a certain extent, there’s some truth to it. Second Storey Bar in Katong makes it…
The Perfect Match: Finding Great Food for Fine Whisky
With this week’s countdown to Whisky Live 2016, we help those of you who are a little less informed on how versatile whisky can be…
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Panda Peeks: Nickeldime Drafthouse
A heaven for lovers of craft beer and good food, Nickeldime Drafthouse at Novena on Thompson Road makes for an excellent all week choice. Offering…
Beats & Bites: Pisang Goreng
Pisang Goreng, or fried banana fritters are commonly seen displayed in all their crispy, golden-brown goodness in the stall front of a traditional fried…
Panda Peeks: Vegan Burg
If you grew up with a bunch of toys from a happy meal box, the idea of fast food is probably no stranger to you.…
Street Views: Telok Ayer
Just a few minutes walk from the CBD, Telok Ayer offers itself as an urban respite with plenty of bars, cafes, and restaurants. We took…
The Perfect Match: The Best Side Dishes for Indian Curry
Majority of us here don’t celebrate Deepavali, but there’s no denying we love our curry all the same! We are fortunate enough to live in…
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5 Halloween Creepy Cocktails
Halloween is creeping us on us, and what better way to celebrate this joyous occasion with – wait, are we talking about scary trick or…
Meet the winners of the foodpanda scholarship 2016: Jemie Then & Zhen Zhen Lee
The foodpanda scholarship 2016 finished on Friday 30th September 2016. The foodpanda scholarship committee has awarded students Jemie Then Lu Yi and Zhen Zhen Lee…
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Beats & Bites: Sweet, Sticky, Spicy Chicken
Monday brings a new week ahead. Joy! Optimism! Positive good vibes with coffee! Are you cringing yet? No, let’s not kid ourselves. Monday is the…
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The Perfect Match: Pairing Cheese with Fruit
It is not until recently that I was really exposed to the art of not only eating, but appreciating cheese. Cheese to me, before this,…
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Street Views: Bedok North
The few quiet streets around Bedok Mall might not be known as a food destination, but the neighbourhood has some good meals on offer. We…
Live to Eat. Live to Give. TFAC by Drool SG stays on course for a good cause.
With less than a month to go, TFAC by Drool SG stays on course for its good cause. Preparation is well underway for the inaugural…
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The Perfect Match: Pairing Watermelon with Food
Watermelon is one of those fruits that we Asians take quite a bit for granted, given we have easy access to it year-round. Also, most…
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Beats & Bites: Pizza Cups
So it’s pizza week this week and what better way to celebrate this every man’s cheat day bites with this mini pizza cup recipe. Especially…
The Perfect Match: Pairing Coffee with More Than Just Cakes
Coffee is definitely one of the world’s favourite beverage and it’s gained a reputation for being the source of life to get one ready for…
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Beats & Bites: Spicy Grilled Shrimps
Some people can’t last more than two hours in our sweltering heat. They seek the cold, air conditioned comfort of their homes and offices. Others…
10 Health Benefits Provided By Seafood
I still remember my first backpacking trip to Japan. I saved on everything – accomodation, transport by walking where ever I could, and I pretty…
The Minute List: Artichoke
Artichoke opened first in 2010 and has since become one of Singapore favourite café restaurants.
Panda Peeks: Burger Office
Singaporeans seem to have a growing appreciation for burgers in recent years. Not that we’ve hated burgers or anything, but fast food chains have been…
Beats & Bites – The Only Satay Burger Recipe You Will Ever Need
Source Header Image Preparation time: 25 minutes Giving a modern twist to a traditional dish, the satay burger combines dishes from two vastly contrasting cultures…
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Live to Eat. Live to Give. All for a good cause at TFAC by Drool SG
Finally, a chance to not only eat guilt-free, but to eat for a good cause! “Tea for a Cause”, TFAC for short and pronounced as…
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The Minute List: Sum Yi Tai
Finding a home in a beautiful shop house on Boon Tat Street in the CBD, Sum Yi Tai invites for an adventure and mystical exploration.
The Perfect Match: Crafting an Italian Menu Made for Beer
Italian cuisine is very much associated with wine and artisanal water, when it comes to drinks, but in this pairing, we attempted to defy that stereotype. Read on to see what surprising flavours this unique pairing experience played out!
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Guide to Singapore – Marina Bay
Hop on board and play tourist with us because we’ve got a guide to Marina Bay planned out perfectly for you and the family!
Panda Peeks: Sarnies @ PasarBella (Suntec City)
No matter if a quick coffee and lunch to go or a relaxed brunch with a few sweet treats, Sarnies @ PasarBella Suntec is good for both.
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7 Best Healthy Snacks You Can Easily Prepare or Buy
Need a little support in choosing the perfect healthy snack after a long day at work? Lifestyle blogger Joey Ching presents his 5 favorite munchies
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Which Formula One Driver Are You Most Like?
The Formula One Grand Prix night race descends upon Singapore once again. If you’ve ever had a childhood dream of becoming a Formula One driver, we have just the quiz for you! Ditch the reality of your 9 to 5 desk job for just a few minutes and imagine your dream job as one of these amazingly talented sportsmen, with our fun, quick quiz!
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Beats & Bites – Delicious Thai Basil Chicken Recipe
Preparation time: 20 minutes A dish widely popular in Thailand, the Thai Basil Chicken is usually eaten as a side with a bowl of rice.…
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The Minute List: Brasserie Gavroche
Located on Tras Street, walking through the doors of Brasserie Gavroche one enters another world.
SAVOUR Wine 2016 | Highlights
SAVOUR is slowly becoming the pinnacle of food festivals in Singapore. The festival’s stellar line-up of curated restaurants and dishes from its first edition of…
Live to Eat. Live to Give. TFAC by Drool SG shows you how.
Enjoy this delicate Pistachio Raspberry Cream Cake recipe prepared by homebaker Doris Goh of Drool Singapore
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Street Views: Hougang
What appears to be a quiet and relaxed neighbourhood has become popular due to Pokémon Go in the recent weeks.
Food You Should Catch a Bite of at Poké-haunts
Craving for a snack after catching em’ all? To all our beloved Pokemon Go fans, we’ve found the perfect eateries that are located within poke-stops and gyms! Read this article to find out more!
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From Malaysia to Singapore: The best of Malaysian Cuisine in The Lion City
Situated in the heart of southern Malaysia, it’s no surprise that Singapore is home to some of the most delicious Malaysian cuisine around. Get the inside scoop from those who know food best!
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Top of the Town: 4 Tandoori Dishes to satisfy your cravings
As Singapore is offering pretty much everything that both the Northern and Southern Indian cuisine has to offer, it isn’t very hard to find tasty tandoori dishes.
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Foodie Spotlight: Naomi Neo
As one of Singapore’s prominent influencers, Naomi Neo is constantly on the move. We sat down to have a little chat with her and about her life as an influencer. Read more to find out what Naomi has to say!
Pink, Fragrant, Refreshing: These Are The 14 Best Places To Enjoy Rose Tea In Singapore
A Malay favorite, cooled Bandung typically consists of condensed milk in addition to a syrup of roses. Refreshing and light at the same time, Bandung has become one of the most instagrammed drinks of 2016. Read about the 14 best restaurants serving it!
Guide to Singapore – Orchard Road
From bouncing around to winding down with good food and drinks, we’ve got a guide to Orchard Road planned out perfectly for you!
Where To Eat Satay in Singapore: 10 Places That Are Guaranteed To Fit Your Budget
Struggling to find a Satay recipe that hits the spot? From char-grilled to Thai-inspired, these 10 Satay Restaurants in Singapore know how to treat you right
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10 Singapore Laksa Meals You’ll Find Irresistibly Yummy
A popular dish synonymous with Peranakan cuisine, laksa is a spicy noodle soup that brings together the best in Chinese and Malay flavours and ingredients. Explore the ten most delicious dishes here!
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10 Bak Kut Teh 肉骨茶 in Singapore Your Neighbors Are Talking About Right Now
Looking for the best bak kut teh in Singapore? Here at foodpanda, we’ve made it easier than ever to indulge the senses with premium food…
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Places no one told you that you had to apply sunscreen to
We all know that sun damage is one of the worse things you can subject your skin too. It causes aging, pigmentation and you might…
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Top of the Town: 6 Mooncakes You Cannot Miss
As the mooncake season is already in full bloom, we have decided to enter round two of the Mid Autumn Festival.
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Panda Peeks: A.R.C Cafe
Exercising a true passion for brewing coffees, A.R.C. Coffee has also a very creative menu, including a few signature dishes that are beautifully presented.
Live to Eat. Live to Give. Only at TFAC by Drool SG.
Enjoy this delicate Nonya Chicken recipe prepared by homechef Alicia Yeo of Drool Singapore
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